Swell
coconut milk, sweet potato, molasses, cinnamon, ginger, natural stabilizer(gum acacia, locust bean gum, guar gum)
There’s an earthy richness to blackstrap molasses that is simply unique. Use too much and it can be overpowering, but just the right amount combined with the nutty richness of sweet potatoes whisked with creamy coconut milk takes things to a whole other level. This one is 100% vegan and 200% delicious.
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